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Center for Food Safety and Applied Nutrition | Researchclopedia
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Center for Food Safety and Applied Nutrition
College Park, Maryland
facility
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Viral gastroenteritis research and epidemiology
Identification and Quantification in Food
Escherichia coli research studies
Bacteriophages and microbial interactions
Genomics and Phylogenetic Studies
Vibrio bacteria research studies
Pesticide Residue Analysis and Safety
Mycotoxins in Agriculture and Food
Effects and risks of endocrine disrupting chemicals
David J. Lipman
Johns Hopkins University
109 works
146,144 citations
h-index: 60
Correction: Development and Validation of a Method for Vitamin B12 Measurement in Nutritional Products by HPLC‑ICP‑MS
Mesay Mulugeta Wolle
,
Jordan Escavage
,
et al.
2026
0 citations