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Gyeongnam Provincial Namhae College | Researchclopedia

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Gyeongnam Provincial Namhae College

Namhae-guneducation

163

Works

4,462

Citations

31

h-index

Top Research Topics

Garlic and Onion Studies Food Quality and Safety Studies Phytochemicals and Antioxidant Activities

Top Researchers

Eun‐Kee Park Kosin University

217 works145,127 citationsh-index: 58

Recent Research

Cathamoside A3, a new polyacetylenic glycoside from safflower yellow pigment

Yun-Hyeok Choi,Jeong Jun Choi,et al.

20260 citations

Plant Physiology and Cultivation Studies

Pharmacological Effects of Natural Compounds

Viral gastroenteritis research and epidemiology

Pharmacogenetics and Drug Metabolism

Horticultural and Viticultural Research

Natural product bioactivities and synthesis

Fungal Plant Pathogen Control

Phytoestrogen effects and research

Plant Pathogens and Fungal Diseases

Min‐Jung Kang Shanxi Agricultural University

637 works11,537 citationsh-index: 54

Soo-Jung Lee Ewha Womans University

287 works6,867 citationsh-index: 36

Jong Hee Shin Inje University

343 works6,395 citationsh-index: 42

Ji‐Hye Park Daejeon University

461 works6,267 citationsh-index: 41

Jung-Pyo Hong Sunchon National University

347 works5,806 citationsh-index: 40

Cultivation Suitability Assessment of Ainsliaea acerifolia Based on a Composite Suitability Index (CSI) and Maximum Limiting Factor Method (MLFM)

Dong Hu Kim,Yu Lim Choi,et al.

20260 citations

Functional Component Changes and Physiological Activity of Sprouted Garlic During Growth Period

Dong Gyu Kim,Gun Su,et al.

20250 citations

Author Correction: Binding affinity screening of polyphenolic compounds in Stachys affinis extract (SAE) for their potential antioxidant and anti-inflammatory effects

Hun Hwan Kim,Se Hyo Jeong,et al.

20250 citations

Effect of Temperature Conditions on the Physicochemical Quality of Aged Black Garlic

Jung Hye Shin,Min Jung Kang,et al.

20247 citations

Binding affinity screening of polyphenolic compounds in Stachys affinis extract (SAE) for their potential antioxidant and anti-inflammatory effects

Hun Hwan Kim,Se Hyo Jeong,et al.

20245 citations