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Institute for Deciduous Fruit, Vines and Wine | Researchclopedia
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Institute for Deciduous Fruit, Vines and Wine
Stellenbosch
government
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Plant Pathogens and Fungal Diseases
Plant Physiology and Cultivation Studies
Tea Polyphenols and Effects
Postharvest Quality and Shelf Life Management
Yeasts and Rust Fungi Studies
Forest Insect Ecology and Management
Insect-Plant Interactions and Control
Plant Water Relations and Carbon Dynamics
Mycorrhizal Fungi and Plant Interactions
Isak S. Pretorius
ARC Centre of Excellence in Synthetic Biology
335 works
25,797 citations
h-index: 79
Sensory and physicochemical quality of rooibos (Aspalathus linearis) infusions depend on brewing water characteristics
Dalene de Beer
,
Erika Ilette Moelich
,
et al.
2026
0 citations