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Islamic Azad University of Sabzevar | Researchclopedia
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Islamic Azad University of Sabzevar
Sabzawār
education
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Proteins in Food Systems
Phytochemistry and Biological Activities
Microencapsulation and Drying Processes
Polysaccharides Composition and Applications
Microbial Metabolites in Food Biotechnology
Food Drying and Modeling
Nanocomposite Films for Food Packaging
Meat and Animal Product Quality
Probiotics and Fermented Foods
Ahmad Hosseini–Bandegharaei
Chandigarh University
237 works
17,570 citations
h-index: 64
Bigel system based on whey protein hydrogel and rice bran wax-peanut oil oleogel: Fabrication and physico-functional characteristics
Alireza Zahmatkesh
,
Vahid Hakimzadeh
,
et al.
2026
0 citations