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Institute of General and Physical Chemistry | Researchclopedia

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Institute of General and Physical Chemistry

Belgradefacility

2,068

Works

40,215

Citations

72

h-index

Top Research Topics

Phytochemicals and Antioxidant Activities Subterranean biodiversity and taxonomy Essential Oils and Antimicrobial Activity

Top Researchers

Vojislav R. Stamenković Horiba (Japan)

285 works51,938 citationsh-index: 93

Recent Research

Application of the Briggs–Rauscher Oscillatory Reaction for Tartrazine Determination in Food Dye: Spectroscopic, Microscopic, and Analytical Characterization

Jelena Senćanski,Jelena Maksimović,et al.

20260 citations

Electrochemical Analysis and Applications

Meat and Animal Product Quality

Advanced Chemical Physics Studies

Thermal and Kinetic Analysis

Analytical Chemistry and Chromatography

Food composition and properties

Electrochemical sensors and biosensors

Spectroscopy and Chemometric Analyses

Bee Products Chemical Analysis

John L. Markley University of Wisconsin–Madison

742 works39,007 citationsh-index: 86

Ricardo Miledi University of California, Irvine

493 works35,392 citationsh-index: 93

Jaroslav Stejskal Tomas Bata University in Zlín

623 works27,512 citationsh-index: 82

P. Jovanović University of Tuzla

656 works22,812 citationsh-index: 64

Rudolf Rigler Karolinska Institutet

326 works17,396 citationsh-index: 64

Depression and Tobacco Use Among University Students of Chattogram

Binimoy Baran Roy,Mukesh Kumar Datta,et al.

20260 citations

Integration of Maintenance Strategies and Risk-Based Inspection in Offshore Platform Integrity Management

Marko Jarić,Sanja Petronić,et al.

20260 citations

Integrated Chemometric and Neural Network Analysis for the Differentiation of Cucurbita maxima and Cucurbita moschata

Milorad Miljić,Biljana Lončar,et al.

20260 citations

Valorization of Beetroot Pomace as a Flour Fortifier, Functional Ingredient and Dietary Supplement

Stanislava Gorjanović,Ferenc Pastor,et al.

20260 citations

Extraction strategies integrated with digitalization processes for the characterization of proteins from broad bean and red beetroot waste leaves

Anita Slavica,Josipa Dukić,et al.

20260 citations