Mediterranean diet, stroke, cognitive impairment, and depression: A meta‐analysis

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Authors

Θεοδώρα Ψαλτοπούλου · National and Kapodistrian University of Athens

Theodoros Ν. Sergentanis · National and Kapodistrian University of Athens

Demosthenes B. Panagiotakos · Harokopio University of Athens

Ioannis N. Sergentanis · National and Kapodistrian University of Athens

Rena I. Kosti · National and Kapodistrian University of Athens

Nikolaos Scarmeas · National and Kapodistrian University of Athens

Abstract

Adherence to a Mediterranean diet may contribute to the prevention of a series of brain diseases; this may be of special value given the aging of Western societies.

Topics & Keywords

Nutritional Studies and Diet Consumer Attitudes and Food Labeling Obesity, Physical Activity, Diet

Publication Details

Published in: Annals of Neurology

Volume 74, Issue 4, pp. 580-591

DOI: 10.1002/ana.23944

Field-Weighted Citation Impact: 54.21

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Mediterranean diet, stroke, cognitive impairment, and depression: A meta‐analysis

Authors

Abstract

Topics & Keywords

Publication Details