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Food Choice, Acceptance and Consumption

1996425 citationsBook

Authors

Herbert L. Meiselman · Combat Capabilities Development Command Soldier Center

H.J.H. MacFie · Quadram Institute

Topics & Keywords

Food Waste Reduction and Sustainability Business Strategies and Innovation Consumer Packaging Perceptions and Trends

UN Sustainable Development Goals

Zero hunger

Publication Details

DOI: 10.1007/978-1-4613-1221-5

Field-Weighted Citation Impact: 2.79

Food Choice, Acceptance and Consumption | Researchclopedia