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Honey: Chemical composition, stability and authenticity

20151,334 citationsReview

Authors

Priscila Missio da Silva · Universidade Federal de Santa Catarina

Cony Gauche · Universidade Federal de Santa Catarina

Luciano Valdemiro Gonzaga · Universidade Federal de Santa Catarina

Ana Carolina Oliveira Costa · Universidade Federal de Santa Catarina

Roseane Fett · Universidade Federal de Santa Catarina

Topics & Keywords

Bee Products Chemical Analysis Insect and Pesticide Research Phytochemicals and Antioxidant Activities

Publication Details

Published in: Food Chemistry

Volume 196, pp. 309-323

DOI: 10.1016/j.foodchem.2015.09.051

Field-Weighted Citation Impact: 65.62

Honey: Chemical composition, stability and authenticity | Researchclopedia