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Antibacterial Activity of Shrimp Chitosan against Escherichia coli

1999597 citationsJournal Article

Authors

Guo‐Jane Tsai · National Taiwan Ocean University

Wen-Huey Su · National Taiwan Ocean University

Topics & Keywords

Nanocomposite Films for Food Packaging Papaya Research and Applications Aquatic life and conservation

UN Sustainable Development Goals

Life below water

Publication Details

Published in: Journal of Food Protection

Volume 62, Issue 3, pp. 239-243

DOI: 10.4315/0362-028x-62.3.239

Field-Weighted Citation Impact: 10.08

Antibacterial Activity of Shrimp Chitosan against Escherichia coli | Researchclopedia