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Dietary protein and risk of ischemic heart disease in women

1999208 citationsJournal Articlebronze Open Access

Authors

Frank B. Hu · Harvard University

Meir J. Stampfer · Harvard University

JoAnn E. Manson · Harvard University

Eric B. Rimm · Harvard University

Graham A. Colditz · Harvard University

Frank E. Speizer · Harvard University

C H Hennekens ·

Topics & Keywords

Nutritional Studies and Diet Diet, Metabolism, and Disease Fatty Acid Research and Health

UN Sustainable Development Goals

Good health and well-being

Publication Details

Published in: American Journal of Clinical Nutrition

Volume 70, Issue 2, pp. 221-227

DOI: 10.1093/ajcn.70.2.221

Field-Weighted Citation Impact: 9.48

Harvard University

Walter C. Willett · Harvard University

Dietary protein and risk of ischemic heart disease in women | Researchclopedia