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Carbon Dioxide Injury and the Presence of Succinic Acid in Apples

195676 citationsJournal Article

Authors

A. C. Hulme · Department of Scientific and Industrial Research

Topics & Keywords

Plant Surface Properties and Treatments Plant Physiology and Cultivation Studies Nuts composition and effects

UN Sustainable Development Goals

Clean water and sanitation

Publication Details

Published in: Nature

Volume 178, Issue 4526, pp. 218-219

DOI: 10.1038/178218b0

Field-Weighted Citation Impact: 5.36

Carbon Dioxide Injury and the Presence of Succinic Acid in Apples | Researchclopedia