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Power ultrasound in meat processing

2015236 citationsReviewgreen Open Access

Authors

Alma D. Alarcón-Rojo · Autonomous University of Chihuahua

H. Janacua · Universidad Autónoma de Ciudad Juárez

J. Rodríguez · Autonomous University of Chihuahua

Larysa Paniwnyk · Coventry University

Timothy J. Mason · Coventry University

Topics & Keywords

Meat and Animal Product Quality Microbial Inactivation Methods Radiation Effects and Dosimetry

Publication Details

Published in: Meat Science

Volume 107, pp. 86-93

DOI: 10.1016/j.meatsci.2015.04.015

Field-Weighted Citation Impact: 21.93

Power ultrasound in meat processing | Researchclopedia