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Amino acids, fatty acids, and dietary fibre in edible seaweed products

2006902 citationsJournal Article

Authors

Christine Dawczynski · Friedrich Schiller University Jena

Rainer Schubert · Friedrich Schiller University Jena

Gerhard Jahreis · Friedrich Schiller University Jena

Topics & Keywords

Seaweed-derived Bioactive Compounds Protein Hydrolysis and Bioactive Peptides Echinoderm biology and ecology

UN Sustainable Development Goals

Life below water

Publication Details

Published in: Food Chemistry

Volume 103, Issue 3, pp. 891-899

DOI: 10.1016/j.foodchem.2006.09.041

Field-Weighted Citation Impact: 12.54

Amino acids, fatty acids, and dietary fibre in edible seaweed products | Researchclopedia