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An investigation of antioxidant capacity of fruits in Singapore markets

20021,077 citationsJournal Article

Authors

Lai Peng Leong · National University of Singapore

Guanghou Shui · National University of Singapore

Topics & Keywords

Phytochemicals and Antioxidant Activities Postharvest Quality and Shelf Life Management Antioxidant Activity and Oxidative Stress

Publication Details

Published in: Food Chemistry

Volume 76, Issue 1, pp. 69-75

DOI: 10.1016/s0308-8146(01)00251-5

Field-Weighted Citation Impact: 6.21

An investigation of antioxidant capacity of fruits in Singapore markets | Researchclopedia