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Food protein-based materials as nutraceutical delivery systems

20061,146 citationsJournal Article

Authors

Lingyun Chen · Université Laval

Gabriel Remondetto · Université Laval

Muriel Subirade · Université Laval

Topics & Keywords

Proteins in Food Systems Enzyme Catalysis and Immobilization Microencapsulation and Drying Processes

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: Trends in Food Science & Technology

Volume 17, Issue 5, pp. 272-283

DOI: 10.1016/j.tifs.2005.12.011

Field-Weighted Citation Impact: 36.05

Food protein-based materials as nutraceutical delivery systems | Researchclopedia