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Antioxidant activity of phenolic fractions in olive mill wastewater

201266 citationsJournal Article

Authors

Hassan Azaizeh · University of Haifa

Fares Halahlih · University of Haifa

Naim Najami · University of Haifa

Doris Brunner · Technical University of Munich

Martin Faulstich · Technical University of Munich

Ahmed Tafesh · University of Haifa

Topics & Keywords

Edible Oils Quality and Analysis Essential Oils and Antimicrobial Activity Phytochemicals and Antioxidant Activities

UN Sustainable Development Goals

Clean water and sanitation

Publication Details

Published in: Food Chemistry

Volume 134, Issue 4, pp. 2226-2234

DOI: 10.1016/j.foodchem.2012.04.035

Field-Weighted Citation Impact: 2.52

Antioxidant activity of phenolic fractions in olive mill wastewater | Researchclopedia