A Systematic Review and Metaanalysis on the Effects of Garlic Preparations on Blood Pressure in Individuals With Hypertension

201480 citationsReviewbronze Open Access

Authors

Karin Ried · National Institute of Integrative Medicine

Igor A. Sobenin · Institute of Experimental Cardiology

Abstract

Although evidence from this review suggests that garlic preparations may lower BP in hypertensive individuals, the evidence is not strong. A well-conducted and powered trial of longer duration is needed to confirm these findings.

Topics & Keywords

Garlic and Onion Studies Pregnancy and Medication Impact Nephrotoxicity and Medicinal Plants

UN Sustainable Development Goals

Good health and well-being

Publication Details

Published in: American Journal of Hypertension

Volume 28, Issue 3, pp. 414-423

DOI: 10.1093/ajh/hpu165

Field-Weighted Citation Impact: 13.28