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Antioxidants: Characterization, natural sources, extraction and analysis

2015555 citationsReviewgreen Open Access

Authors

Mircea Oroian · Ştefan cel Mare University of Suceava

Isabel Escriche · Universitat Politècnica de València

Topics & Keywords

Phytochemicals and Antioxidant Activities Antioxidant Activity and Oxidative Stress Plant biochemistry and biosynthesis

UN Sustainable Development Goals

Good health and well-being

Publication Details

Published in: Food Research International

Volume 74, pp. 10-36

DOI: 10.1016/j.foodres.2015.04.018

Field-Weighted Citation Impact: 24.92

Antioxidants: Characterization, natural sources, extraction and analysis | Researchclopedia