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The protein value in human nutrition of edible marine algae in Japan

1984116 citationsBook Chapter

Authors

Teruko Fujiwara-Arasaki · Kobe Women's Junior College

Noriko Mino · Kobe Women's Junior College

Mitsue Kuroda · Osaka Seikei University

Topics & Keywords

Food Industry and Aquatic Biology Seaweed-derived Bioactive Compounds Marine and coastal plant biology

UN Sustainable Development Goals

Life below water

Publication Details

DOI: 10.1007/978-94-009-6560-7_104

Field-Weighted Citation Impact: 4.40

The protein value in human nutrition of edible marine algae in Japan | Researchclopedia