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The multisensory perception of flavor

2007635 citationsJournal Article

Authors

Malika Auvray · University of Oxford

Charles Spence · University of Oxford

Topics & Keywords

Olfactory and Sensory Function Studies Biochemical Analysis and Sensing Techniques Multisensory perception and integration

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: Consciousness and Cognition

Volume 17, Issue 3, pp. 1016-1031

DOI: 10.1016/j.concog.2007.06.005

Field-Weighted Citation Impact: 3.67

The multisensory perception of flavor | Researchclopedia