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Microwave food processing—A review

2013934 citationsJournal Article

Authors

S. Chandrasekaran · Indian Institute of Technology Madras

Ramanathan Srinivasan · Indian Institute of Technology Madras

Tanmay Basak · Indian Institute of Technology Madras

Topics & Keywords

Food Drying and Modeling Microbial Inactivation Methods Freezing and Crystallization Processes

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: Food Research International

Volume 52, Issue 1, pp. 243-261

DOI: 10.1016/j.foodres.2013.02.033

Field-Weighted Citation Impact: 66.07

Microwave food processing—A review | Researchclopedia