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Parboiling of dehusked rice

199972 citationsJournal Article

Authors

N. B. Kar · Indian Institute of Technology Kharagpur

R.K. Jain · Indian Institute of Technology Kharagpur

P.P. Srivastav · Indian Institute of Technology Kharagpur

Topics & Keywords

GABA and Rice Research Food composition and properties Rice Cultivation and Yield Improvement

Publication Details

Published in: Journal of Food Engineering

Volume 39, Issue 1, pp. 17-22

DOI: 10.1016/s0260-8774(98)00138-1

Field-Weighted Citation Impact: 0.98

Parboiling of dehusked rice | Researchclopedia