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The role of iron and tin in discoloration of berry and red beet juices

197322 citationsJournal Article

Authors

Heikki Pyysalo · VTT Technical Research Centre of Finland

Taina Kuusi · VTT Technical Research Centre of Finland

Topics & Keywords

Phytochemicals and Antioxidant Activities Fermentation and Sensory Analysis Horticultural and Viticultural Research

Publication Details

Published in: European Food Research and Technology

Volume 153, Issue 4, pp. 224-233

DOI: 10.1007/bf01142093

Field-Weighted Citation Impact: 0.00

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