Nutrition and inflammatory processes

20087 citationsJournal Articlebronze Open Access

Authors

Philip C. Calder · University of Southampton

Ruud Albers · Unilever (Netherlands)

Jean Michel Antoine · Danone (France)

Stéphanie Blum · Nestlé (Switzerland)

Raphaëlle Bourdet‐Sicard · Danone (France)

Gordon A. Ferns · University of Surrey

Gert Folkerts ·

Abstract

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Topics & Keywords

Nutrition, Genetics, and Disease

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: Proceedings of The Nutrition Society

Volume 67, Issue OCE1

DOI: 10.1017/s0029665108006186

Field-Weighted Citation Impact: 0.56