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EAACI Food Allergy and Anaphylaxis Guidelines: diagnosis and management of food allergy
2014
1,341 citations
Journal Article
green Open Access
Field-Weighted Citation Impact:
60.55
EAACI Food Allergy and Anaphylaxis Guidelines: diagnosis and management of food allergy | Researchclopedia
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Vall d'Hebron Hospital Universitari
A. E. J. Dubois
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University of Groningen
George DuToit
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Asthma UK
Philippe Eigenmann
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University Hospital of Geneva
Montserrat Fernández‐Rivas
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Hospital Clínico San Carlos
Susanne Halken
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Odense University Hospital
Lennart Hickstein
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Utrecht University
Arne Høst
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Hospital Clínico San Carlos
Edward F. Knol
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Food Allergy Research and Education
Gideon Lack
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Guy's and St Thomas' NHS Foundation Trust
M. J. Marchisotto
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Food Allergy Research and Education
B. Niggemann
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Charité - Universitätsmedizin Berlin
Bright I. Nwaru
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Tampere University
Nikolaos G. Papadopoulos
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National and Kapodistrian University of Athens
Lars K. Poulsen
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Gentofte Hospital
Alexandra F. Santos
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Asthma UK
Isabel Skypala
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Royal Brompton & Harefield NHS Foundation Trust
Alain Schoepfer
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University Hospital of Lausanne
Ronald van Ree
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Academic Medical Center
Carina Venter
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St Mary's Hospital
Margitta Worm
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Charité - Universitätsmedizin Berlin
Berber Vlieg‐Boerstra
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Academic Medical Center
Sukhmeet S. Panesar
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University of Edinburgh
Debra de Silva
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UK Energy Research Centre
Karla Soares‐Weiser
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Kleijnen Systematic Reviews (United Kingdom)
Aziz Sheikh
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Glasgow Centre for Population Health
Barbara Ballmer‐Weber
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University Hospital of Zurich
Caroline Nilsson
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Stockholm South General Hospital
Nicolette W. de Jong
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Erasmus MC
Cezmi A. Akdiş
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CK-CARE
the EAACI Food Allergy and Anaphylaxis Guidelines Group