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Influence of a Diet Very High in Vegetables, Fruit, and Fiber and Low in Fat on Prognosis Following Treatment for Breast Cancer
2007
719 citations
Journal Article
green Open Access
Field-Weighted Citation Impact:
24.16
Influence of a Diet Very High in Vegetables, Fruit, and Fiber and Low in Fat on Prognosis Following Treatment for Breast Cancer | Researchclopedia
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University of California, San Diego
Sheila Kealey
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University of California, San Diego
Wael K. Al‐Delaimy
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University of California, San Diego
Wayne A. Bardwell
·
University of California, San Diego
Robert W. Carlson
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Stanford University
Jennifer A. Emond
·
University of California, San Diego
Susan Faerber
·
University of California, San Diego
Ellen B. Gold
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University of California, Davis
Roman Hájek
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The University of Texas MD Anderson Cancer Center
Kathryn Hollenbach
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University of California, San Diego
Lovell A. Jones
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The University of Texas MD Anderson Cancer Center
Njeri Karanja
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Kaiser Permanente
Lisa Madlensky
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University of California, San Diego
James R. Marshall
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Roswell Park Comprehensive Cancer Center
Vicky A. Newman
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University of California, San Diego
Cheryl Ritenbaugh
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University of Arizona
Cynthia A. Thomson
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University of Arizona
L Wasserman
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University of California, San Diego
Marcia L. Stefanick
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Stanford University