Association of energy and fat intake with prostate carcinoma risk

1999199 citationsJournal Articlegreen Open Access

Authors

Agnes G. Schuurman · Maastricht University

Piet A. van den Brandt · Maastricht University

Elisabeth Dorant · Maastricht University

H.A.M. Brants · Netherlands Food and Consumer Product Safety Authority

R. Alexandra Goldbohm · Netherlands Food and Consumer Product Safety Authority

Abstract

These data suggest that certain fatty acids might be involved in prostate carcinoma occurrence, although the possibility that these were chance findings cannot be ruled out.

Topics & Keywords

Cancer, Lipids, and Metabolism Fatty Acid Research and Health Alcohol Consumption and Health Effects

UN Sustainable Development Goals

Good health and well-being

Publication Details

Published in: Cancer

Volume 86, Issue 6, pp. 1019-1027

DOI: 10.1002/(sici)1097-0142(19990915)86:6<1019::aid-cncr18>3.0.co;2-h

Field-Weighted Citation Impact: 2.82