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Meat from wild boar (Sus scrofa L.): A review

2013112 citationsReview

Authors

J. Sales · Institute of Animal Science

Radim Kotrba · Czech University of Life Sciences Prague

Topics & Keywords

Meat and Animal Product Quality Animal Nutrition and Physiology Muscle metabolism and nutrition

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: Meat Science

Volume 94, Issue 2, pp. 187-201

DOI: 10.1016/j.meatsci.2013.01.012

Field-Weighted Citation Impact: 7.85

Meat from wild boar (Sus scrofa L.): A review | Researchclopedia