Association of Coffee Consumption With Total and Cause-Specific Mortality in 3 Large Prospective Cohorts

2015201 citationsJournal Articlegreen Open Access

Authors

Higher consumption of total coffee, caffeinated coffee, and decaffeinated coffee was associated with lower risk of total mortality.

Good health and well-being

Published in: Circulation

Volume 132, Issue 24, pp. 2305-2315

Field-Weighted Citation Impact: 22.22