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Application of organic acids for plant protection against phytopathogens

201667 citationsReview

Authors

Igor G. Morgunov · G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms

Svetlana V. Kamzolova · G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms

Emilia G. Dedyukhina · G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms

T. I. Chistyakova · G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms

Julia N. Lunina · G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms

A. A. Mironov · G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms

Topics & Keywords

Agriculture and Biological Studies Seed and Plant Biochemistry Plant-Microbe Interactions and Immunity

UN Sustainable Development Goals

Responsible consumption and production

Publication Details

Published in: Applied Microbiology and Biotechnology

Volume 101, Issue 3, pp. 921-932

DOI: 10.1007/s00253-016-8067-6

Field-Weighted Citation Impact: 18.15

Application of organic acids for plant protection against phytopathogens | Researchclopedia

Nadezda N. Stepanova · Pushchino State Institute of Natural Sciences

Olga N. Shemshura · Ministry of Education and Science of the Republic of Kazakhstan

Mikhail Vainshtein · G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms