Researchclopedia

Research Researchers Institutions Topics Submit About

Command Palette

Search for a command to run...

Researchclopedia

Research Researchers Institutions About

© 2026 Researchclopedia. Powered by OpenAlex under CC0 license.

Back to research

Effect of high pressure on fish meat quality – A review

2017149 citationsReview

Authors

Fabiano Alves de Oliveira · Universidade Federal Rural do Rio de Janeiro

Otávio Cabral Neto · Instituto Federal do Tocantins

Lígia Marcondes Rodrigues dos Santos · Federal Center for Technological Education of Minas Gerais

Elisa Helena Rocha Ferreira · Universidade Federal Rural do Rio de Janeiro

Amauri Rosenthal · Brazilian Agricultural Research Corporation

Topics & Keywords

Meat and Animal Product Quality Biochemical effects in animals Bee Products Chemical Analysis

Publication Details

Published in: Trends in Food Science & Technology

Volume 66, pp. 1-19

DOI: 10.1016/j.tifs.2017.04.014

Field-Weighted Citation Impact: 11.56

Effect of high pressure on fish meat quality – A review | Researchclopedia