Nutrition practices and knowledge among NCAA Division III football players

201797 citationsJournal Articlegold Open Access

Authors

Elizabeth L. Abbey · Whitworth University

Cynthia J. Wright · Whitworth University

Christina M. Kirkpatrick · Whitworth University

Abstract

DIII football players had dietary habits that may both mitigate and increase their risk of chronic diseases. These athletes have room to improve their nutrition knowledge. Their reliance on athletic team staff for nutrition guidance highlights the importance of nutrition education for both athletes and staff and the potential role of a registered dietitian nutritionist.

Topics & Keywords

Muscle metabolism and nutrition Exercise and Physiological Responses Obesity, Physical Activity, Diet

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: Journal of the International Society of Sports Nutrition

Volume 14, Issue 1, pp. 13-13

DOI: 10.1186/s12970-017-0170-2

Field-Weighted Citation Impact: 3.15