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Effect of technological treatments on bovine lactoferrin: An overview

201789 citationsReview

Authors

Indira Franco · Universidad Tecnológica de Panamá

María Dolores Pérez · Universidad de Zaragoza

Celia Conesa · Universidad de Zaragoza

Miguel Calvo · Centro de Investigación y Tecnología Agroalimentaria de Aragón

Lourdes Sánchez · Centro de Investigación y Tecnología Agroalimentaria de Aragón

Topics & Keywords

Infant Nutrition and Health Infant Health and Development Neonatal Respiratory Health Research

UN Sustainable Development Goals

Industry, innovation and infrastructure

Publication Details

Published in: Food Research International

Volume 106, pp. 173-182

DOI: 10.1016/j.foodres.2017.12.016

Field-Weighted Citation Impact: 2.41

Effect of technological treatments on bovine lactoferrin: An overview | Researchclopedia