Dietary patterns are associated with blood lipids at 18-year-olds: a cross-sectional analysis nested in the 1993 Pelotas (Brazil) birth cohort

201815 citationsJournal Articlegold Open Access

Authors

Juliana dos Santos Vaz · Universidade Federal de Pelotas

Romina Buffarini · Universidade Federal de Pelotas

Gilberto Kac · Universidade Federal do Rio de Janeiro

Renata Moraes Bielemann · Universidade Federal de Pelotas

Isabel Oliveira · Universidade Federal de Pelotas

Ana B Menezes · Universidade Federal de Pelotas

Maria Cecília Formoso Assunção

Abstract

Dietary patterns were more closely associated with blood lipids among girls than boys at age 18. Higher scores for the Common Brazilian Foods pattern were associated with lower total cholesterol in both sexes.

Topics & Keywords

Nutritional Studies and Diet Obesity, Physical Activity, Diet Consumer Attitudes and Food Labeling

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: Nutrition Journal

Volume 17, Issue 1, pp. 77-77

DOI: 10.1186/s12937-018-0389-z

Field-Weighted Citation Impact: 1.84