Enhanced bioactivity and efficient delivery of quercetin through nanoliposomal encapsulation using rice bran phospholipids

201865 citationsJournal Article

Authors

Evelyn B. Rodriguez · University of the Philippines Los Baños

Ronaniel A. Almeda · University of the Philippines Los Baños

Mark Louis P. Vidallon · University of the Philippines Los Baños

Charisse T. Reyes · University of the Philippines Open University

Abstract

This study showed that nanoliposomal encapsulation in rice-bran phospholipids enhanced the radical-scavenging and anti-angiogenic activities of quercetin. Furthermore, this study demonstrated that nanoliposomes can serve as efficient oral delivery system for quercetin. © 2018 Society of Chemical Industry.

Topics & Keywords

Proteins in Food Systems Phytochemicals and Antioxidant Activities Antioxidant Activity and Oxidative Stress

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: Journal of the Science of Food and Agriculture

Volume 99, Issue 4, pp. 1980-1989

DOI: 10.1002/jsfa.9396

Field-Weighted Citation Impact: 6.57