EVALUATION OF THE EFFECTIVENESS OF THE PREPARATION GEPRASAN IN PREVENTION OF MYCOTOXYCOSIS OF BROILER CHICKENS

The article presents materials on the use of a new complex preparation geprasan for the prevention of mycotoxicosis of broiler chickens and its influence on safety, results of biochemical parameters of the blood serum and data of necropsy of the poultry liver. According to the scheme of the experiment, three groups of chickens were formed with 50 goals in each. Bird of the 1st group (control) during the whole experimental period received only feed of the main diet, chickens of the 2nd and 3rd groups for 21 days in the feed were added geprasan in amount of 1 and 2%, respectively, of the dry matter of the feed. During the experiment the following parameters were taken into account: safety, biochemical parameters of blood serum and data of liver necrosis. We found out that a long-term introduction of geprasan to feed diets of broilers at various doses has a positive effect on the biochemical parameters of blood serum and the indicators, characterizing the functional activity of hepatocytes of liver and reduce the negative effects of mycotoxins on the poultry organism.