Probiotics Prevent Dysbiosis and the Rise in Blood Pressure in Genetic Hypertension: Role of Short‐Chain Fatty Acids

2020216 citationsJournal Articlebronze Open Access

Authors

Iñaki Robles‐Vera · Universidad de Granada

Marta Toral · Spanish National Centre for Cardiovascular Research

Néstor de la Visitación · Universidad de Granada

Manuel Sánchez · Universidad de Granada

Manuel Gómez‐Guzmán · Universidad de Granada

Miguel Romero · Universidad de Granada

Tao Yang

Abstract

The probiotics LC40 and BFM prevent dysbiosis and the development of endothelial dysfunction and high blood pressure in genetic hypertension. These effects seem to be related to endotoxemia reduction and to increase Treg accumulation in the vasculature.

Topics & Keywords

Gut microbiota and health Diet and metabolism studies Diet, Metabolism, and Disease

Publication Details

Published in: Molecular Nutrition & Food Research

Volume 64, Issue 6, pp. e1900616-e1900616

DOI: 10.1002/mnfr.201900616

Field-Weighted Citation Impact: 9.85

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Probiotics Prevent Dysbiosis and the Rise in Blood Pressure in Genetic Hypertension: Role of Short‐Chain Fatty Acids

Authors

Abstract

Topics & Keywords

Publication Details