Mulberry (Morus spp.): An ideal plant for sustainable development

Mulberry (Morus spp.) of Moraceae family is regarded as a unique plant on this earth due to its broader geological distribution across the continents; ability to be cultivated in different forms; multiple uses of leaf foliage and its positive impact in environmental safety approaches such as ecorestoration of degraded lands, bioremediation of polluted sites, conservation of water, prevention of soil erosion and improvement of air quality by carbon sequestering. Mulberry is also used as a medicinal plant in improving and enhancing the life of human beings by utilizing the biologically active pharmacokinetic compounds found in leaf, stem and root parts. Further industrial exploitation of mulberry through preparation of various products in pharmaceutical, food, cosmetic and health care industries has gained the attention of industrialists. As mulberry is being exploited by sericulture, pharmaceutical, cosmetic, food and beverage industries along with its utilization in environmental safety approach; it is appropriate to call it as a most suitable plant for sustainable development. Through this review paper, all the important characteristics of mulberry were put together for considering it as an ideal plant in providing sustainable future.