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Potential benefits and risks of omega-3 fatty acids supplementation to patients with COVID-19
2020
175 citations
Review
green Open Access
Field-Weighted Citation Impact:
3.50
Potential benefits and risks of omega-3 fatty acids supplementation to patients with COVID-19 | Researchclopedia
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Universidade de São Paulo
Inar Alves de Castro
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Universidade de São Paulo