Diet pattern and prodromal features of Parkinson disease

202082 citationsJournal Articlegreen Open Access

Authors

Samantha Molsberry · Brigham and Women's Hospital

Kjetil Bjørnevik · Brigham and Women's Hospital

Katherine C. Hughes · Brigham and Women's Hospital

Brian C. Healy · Brigham and Women's Hospital

Michael A. Schwarzschild · Brigham and Women's Hospital

Alberto Ascherio · Brigham and Women's Hospital

Abstract

The inverse association between these diet patterns and prodromal PD features is consistent with previous findings and suggests that adherence to a healthy diet may reduce the occurrence of nonmotor symptoms that often precede PD diagnosis.

Topics & Keywords

Parkinson's Disease Mechanisms and Treatments Dysphagia Assessment and Management Biochemical Analysis and Sensing Techniques

Publication Details

Published in: Neurology

Volume 95, Issue 15, pp. e2095-e2108

DOI: 10.1212/wnl.0000000000010523

Field-Weighted Citation Impact: 3.77

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Diet pattern and prodromal features of Parkinson disease

Authors

Abstract

Topics & Keywords

Publication Details