Dietary patterns and biomarkers of oxidative stress and inflammation: A systematic review of observational and intervention studies

2021462 citationsReviewgold Open Access

Authors

Krasimira Aleksandrova · University of Bremen

Liselot Koelman · German Institute of Human Nutrition

Caue Egea Rodrigues · German Institute of Human Nutrition

Abstract

This study provides evidence that the plant-based dietary patterns are associated with lowered levels of oxidative stress and inflammation and may provide valid means for chronic disease prevention. Future large-scale intervention trials using validated biomarkers are warranted to confirm these findings.

Topics & Keywords

Nutritional Studies and Diet Agriculture Sustainability and Environmental Impact Diet and metabolism studies

Publication Details

Published in: Redox Biology

Volume 42, pp. 101869-101869

DOI: 10.1016/j.redox.2021.101869

Field-Weighted Citation Impact: 57.87

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Dietary patterns and biomarkers of oxidative stress and inflammation: A systematic review of observational and intervention studies

Authors

Abstract

Topics & Keywords

Publication Details