“Blue” laccases

2007342 citationsReview

Authors

О. В. Морозова · A N Bach Institute of Biochemistry

Г. П. Шумакович · A N Bach Institute of Biochemistry

M.A. Gorbacheva · A N Bach Institute of Biochemistry

Sergey Shleev · A N Bach Institute of Biochemistry

A. I. Yaropolov · A N Bach Institute of Biochemistry

Abstract

This review concerns copper-containing oxidases--laccases. Principal biochemical and electrochemical properties of laccases isolated from different sources are described, as well as their structure and mechanism of catalysis. Possible applications of laccases in different fields of biotechnology are discussed.

Topics & Keywords

Enzyme-mediated dye degradation Electrochemical sensors and biosensors Advanced Nanomaterials in Catalysis

Publication Details

Published in: Biochemistry (Moscow)

Volume 72, Issue 10, pp. 1136-1150

DOI: 10.1134/s0006297907100112

Field-Weighted Citation Impact: 15.14

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“Blue” laccases

Authors

Abstract

Topics & Keywords

Publication Details