A Multidisciplinary In-Depth Systemic Analysis to Support European Green Deal Halving Pesticides Use and Loss of Nutrients: A Greek Case Study

This multidisciplinary study examines the understanding and application of agro-ecological practices (AOPs) and digital and space-based technologies (DSTs) within Greece's agricultural sector, for testing and demonstrating systemic innovations in support with the European Union's (EU) Farm-to-Fork (F2F) strategy, which aims to reduce reliance on hazardous pesticides, minimize nutrient losses from fertilisers, and target zero pollution of water, soil, and air while also reducing fertiliser use. By adopting a multi-actor and cross-sectoral approach that includes practitioners (primary producers, processors, retailers, food service providers, consumers), citizens from farm, and public and private institutions (NGOs, industry, governmental institutions.), this study ensures a comprehensive and actionable outcome tailored to Greece's regional and sectoral contexts. Despite a high level of familiarity with AOPs across all groups, the study highlights a considerable gap in awareness and application of the F2F strategy and DSTs, particularly among practitioners. However, the benefits of AOPs and DSTs are recognized by all F2F stakeholders, indicating potential paths for promoting more sustainable practices in systemic innovation. The findings underscore the need for increased educational initiatives and collaborative efforts between all the multi-actors of the F2F chain to enhance the understanding and acceptance of the Green Deal and F2F strategy goals, AOPs, and DSTs within the Greek agricultural and agri-food sector.