Improvement of the intestinal microbiota of weaned piglets with innovative nutritional olutions

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Authors

C. Richard · Unité Matériaux et Transformations

Pauline M. Anton · Unité Matériaux et Transformations

Nelly Badalato · Institut Pasteur de Lille

Marine de Koninck · Belgonucleaire (Belgium)

Marie-Hélène Degrave

Nicolas Barbezier · Unité Matériaux et Transformations

Joris Michiels · Ghent University

Abstract

Improvement of the intestinal microbiota of weaned piglets with innovative nutritional solutions ContextWeaning is a critical transition phase for health of farm monogastric animals and often requires antibiotic treatments.As an alternative, different nutritional solutions were evaluated for their effects on piglets digestive confort and intestinal microbiota.

Topics & Keywords

Food Industry and Aquatic Biology Animal Nutrition and Health

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: HAL (Le Centre pour la Communication Scientifique Directe)

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