Effect of a novel alkaline protease from <scp><i>Bacillus licheniformis</i></scp> on growth performance, carcass characteristics, meat quality, antioxidant capacity, and intestinal morphology of white feather broilers

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Authors

Wuzhou Yi · Ministry of Education of the People's Republic of China

Yanjie Liu · Coal Industry Jinan Design & Research Institute (China)

Shijun Fu · Binzhou Medical University

Jianshu Zhuo · Coal Industry Jinan Design & Research Institute (China)

Wenye Zhang · Shanxi Science and Technology Department

Shiqi Liu · Ministry of Education of the People's Republic of China

Yunang Tu

Abstract

The results of the present study suggest that dietary novel alkaline protease from B. licheniformis improved growth performance by affecting trypsin activity, protein digestibility, antioxidant capacity and intestinal health. © 2024 Society of Chemical Industry.

Topics & Keywords

Animal Nutrition and Physiology Aquaculture Nutrition and Growth Protein Hydrolysis and Bioactive Peptides

Publication Details

Published in: Journal of the Science of Food and Agriculture

Volume 104, Issue 9, pp. 5176-5185

DOI: 10.1002/jsfa.13337

Field-Weighted Citation Impact: 2.05

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Effect of a novel alkaline protease from <scp><i>Bacillus licheniformis</i></scp> on growth performance, carcass characteristics, meat quality, antioxidant capacity, and intestinal morphology of white feather broilers

Authors

Abstract

Topics & Keywords

Publication Details