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Cross-Cultural Studies in Wine Appreciation

20250 citationsBook Chapter

Authors

Wendy V. Parr · Lincoln University

Heber Rodrigues · University of Surrey

Topics & Keywords

Wine Industry and Tourism Sensory Analysis and Statistical Methods Fermentation and Sensory Analysis

Publication Details

DOI: 10.1007/978-3-319-75388-1_168-2

Field-Weighted Citation Impact: 0.00

Cross-Cultural Studies in Wine Appreciation | Researchclopedia