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La gastronomie française, sauce UNESCO

20250 citationsBook Chapter

Authors

Christian Hottin · École du Louvre

Abstract

International audience

Topics & Keywords

Culinary Culture and Tourism Cultural Identity and Heritage French Urban and Social Studies

Publication Details

Published in: SPIRE - Sciences Po Institutional REpository

Field-Weighted Citation Impact: 0.00

La gastronomie française, sauce UNESCO | Researchclopedia