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Compendium of Methods for The Microbiological Examination of Foods

20014,078 citationsBook

Authors

Topics & Keywords

Probiotics and Fermented Foods Identification and Quantification in Food Advanced Chemical Sensor Technologies

UN Sustainable Development Goals

Zero hunger

Publication Details

Published in: American Public Health Association eBooks

DOI: 10.2105/9780875531755

Field-Weighted Citation Impact: 105.31

Compendium of Methods for The Microbiological Examination of Foods | Researchclopedia