Moringa: A Narrative Review of its therapeutic properties

Moringa is a plant with many boons. Each and every part of this plant has a nutraceutical role. Moringa has a rich phytochemical profile, including isothiocyanates (MIC-1), flavonoids (myricetin, quercetin, kaempferol), phenolic acids (gallic acid, caffeic acid and chlorogenic acid). These phytochemicals show pharmacological properties such as; antioxidant, anticancer, antiobesity, antiarthritic, anti diabetic, antiulcer, antimicrobial activities. This paper provides an overview of the merits of Moringa as a promising nutraceutical for multifactorial diseases. These properties position it as a promising natural adjunct for managing diverse conditions, though further clinical validation is essential.