A research agenda to support the achievement of clean cooking for all

20260 citationsJournal Articlehybrid Open Access

Authors

Francesco Fuso Nerini · University of Oxford

Manuel Enrique Salas Salazar · KTH Royal Institute of Technology

Simon Batchelor · Loughborough College

Iwona Bisaga · Norwegian Agency for Development Cooperation

Ed Brown · Loughborough College

Cristina Dominguez · Austrian Energy Agency

Izael Da Silva

Abstract

Publisher of over 50 scientific journals across the life, physical, earth, and health sciences, both independently and in partnership with scientific societies including Cell, Neuron, Immunity, Current Biology, AJHG, and the Trends Journals.

Topics & Keywords

Food Safety and Hygiene Culinary Culture and Tourism Educational Leadership and Practices

Publication Details

Published in: Joule

Volume 10, Issue 3, pp. 102382-102382

DOI: 10.1016/j.joule.2026.102382

Field-Weighted Citation Impact: 0.00

Command Palette

A research agenda to support the achievement of clean cooking for all

Authors

Abstract

Topics & Keywords

Publication Details